Cellar visit, tasting class and lunch

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Cellar visit, tasting class and lunch

We welcome you to Mareuil-sur-Aÿ in the heart of Champagne. Discover Le Clos Corbier, a family home, its press, its cellar, and take part in a tasting workshop of 3 family champagnes followed by a traditional Champagne lunch concocted by our chef.


  • Visit of our mini vineyard with 3 grape varieties
  • Visit of the press, cellar and winery
  • Champagne tasting class
  • Tasting of 4 Champagnes of the family, 1 ratafia and 1 coteau Champenois
  • Lunch paired with wines and Champagnes
  • Champagne passionate guide

On the programme

Meet us at Le Clos Corbier, a charming 19th century Champagne house in the middle of the Champagne vineyards. You will be welcome by our team members, who love Champagne and meeting people.
We will share with you the history of the place which has seen generations of winegrowers succeed one another.

We will take you to discover our mini vineyard with 3 grape varieties and then show you our traditional press. We will then explore the cellar tunnels of the estate, which contain hidden treasures currently ageing. This underground journey will allow us to show you our vat room, the place where the wines are aged. We will discuss with you the secrets of the Champagne method, from the harvest to the famous dosage.

It will then be time to sit down to enjoy 3 workshops around the Champagne method, aromas and tasting. A friendly moment of sharing, which will allow you to better understand the beauty of this magical nectar, and to awaken your senses. You will taste 3 of our carefully selected family champagnes, from the 2 family brands. You will enjoy Premiers and Grands Crus, including a vintage Blanc de Blancs.

Continue this experience in style by enjoying a traditional Champagne lunch concocted by our chef based on local products and regional specialties. This meal will be accompanied by a champagne pairing, a Coteau Champenois and a Champagne ratafia.Welcome to our sparkling and authentic world.


Menu


Apéritif / Entrée

Gougères (cheese puffs) Champagne lentles Houmous


Main Course

Pâté croûte champenois (porc with bread pastry) marinated with Marc de Champagne spirit

Quiche with local producer vegetables


Cheeses

AOP Langres (Champagne region) AOP Comté


Dessert

Inspiration of the chef around the pink biscuit of Reims

Every diet and allergy can be accomodated (vegeterian, gluten, lactose..), thank you for giving precision at the time of booking.


Good to know

Included in the offer

Guided visit 

Tasting class

Lunch

4 Champagnes, 1 ratafia and 1 Coteau Champenois

Spoken languages English, Spanish, French

Customer reviews

5 étoiles
94%
4 étoiles
6%
3 étoiles
0%
2 étoiles
0%
1 étoile
0%
4.9
EXCELLENT

Based on 53 Reviews

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Evelien

Super visit

Commenté le 20/04/2025

We did the tour, tasting and lunch. Very informative and we learned a lot about the process of making champagne. The lunch was delicious and the tasting and quiz was our favorite part. Ofcourse we had to bring several bottles home. Would 10/10 recommend!


Nelly

Équipe au top

Commenté le 28/03/2025

La visite et les activités ont été bien menées, dynamiques, enrichissantes et dans la bonne humeur. Le repas était de qualité et le site très agréable L'équipe est très accueillante Parfait, je recommande


Adele

Excellente expérience

Commenté le 06/03/2025

Excellente expérience, je recommande chaudement. La visite guidée, la dégustation, le repas, tout était super.



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