Galeries Lafayette Paris Haussmann offers pastry classes led by a renowned chef from the prestigious FERRANDI Paris school. Learn how to make exceptional desserts in the heart of Paris, in a workshop where tradition and creativity meet. Try your hand in the kitchen, discover the secrets of French gastronomy and leave with your own sweet creation, ready to enjoy.
The recipes change with the seasons, using fresh, local produce !
| Not included in the offer | Bevrages, alcohol, soft drinks. |
| To take with you | All Verification of your ID and booking confirmation may be requested at the entrance of the Appartment. |
| Other info | Please arrive 5 to 10 minutes before the start of the activity. If you are more than 10 minutes late, you will unfortunately not be allowed to attend the class. If the minimum number of participants is not reached, the class may be cancelled. You will receive a full refund.You can cancel on your own behalf, free of charge, up to 48 hours in advance. After this time, the full amount of the class will be charged. If necessary, you can contact us at the following email address: events@galerieslafayette.com Allergens: lactose, gluten, egg, nuts |
| Important information |
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| Spoken languages | English, French |
Address
Galeries Lafayette Paris Haussmann
35 Boulevard Haussmann, Paris, France
Meeting point
Meet us on the third floor of Galeries Lafayette's Gourmet store, in the FERRANDI kitchen (35 Boulevard Haussmann, Paris 9th arrondissement).
Parking
Parking 24h/7 days. Entrance at the corner of Blvd Haussmann.
Public transport
Subway : Chaussée d'Antin-La Fayette (lines 7 & 9), Trinité (line 12), Opéra (lines 3, 7 & 8) / RER: Auber (line A), Haussmann-St Lazare (line E) / Bus : lines 20, 21, 22, 42, 53, 68, 81 & 95
Based on 117 Reviews
Découverte de la bûche citron meringuée un pur plaisir je recommande vivement et je reviendrai
Super atelier de pâtisserie ! Nous avons réalisé une bûche citron meringuée, c’était excellent
top!!
atelier au top avec un chef génial et à l’écoute !! j’ai adoré
Un moment de qualité
Le cours était top! Le chef est passionné, il nous a donné pleins de conseils intéressants et pris le temps de corriger nos mouvements. Nous avons passé un délicieux moment! Ma seule difficulté a été de sélectionner une dat. Seul le vendredi était disponible, dommage qu'aucun créneau ne soit disponible le week-end.
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