Chefs’ Secrets

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Chefs’ Secrets

At Galeries Lafayette Maison & Gourmet, you come to shop, taste, dine and now you can cook, too! In an exclusive partnership, the department store has invited the prestigious Ferrandi school to host Chefs’ Secrets, a series of workshops designed to teach you how to whip up classic dishes worthy of the fanciest restaurants.

Work alongside chefs from the most prestigious cooking school in the world to uncover the secrets of iconic French recipes. 

To further tantalize your taste buds and extend the experience at home, you can find the high-quality products used in the workshop at the Maison & Gourmet Store.

Duration : 2 h 30

  • Master the basics of French gastronomy
  • Discover Chef's techniques and secrets
  • Savor your creations in an atypical place

On the programme

No description


Good to know

Included in the offer

Bevrages, alcohol, soft drinks

To take with you

All Verification of your ID and booking confirmation may be requested at the entrance.

Other info
  • Children under the age of 12 are not permitted in this version of the course. Participants under 16 must be accompanied by an adult.
  • Accompanying persons must also have an admission ticket.
  • If the minimum number of participants is not reached, Galeries Lafayette reserves the right to cancel the class. In this case, you will be refunded the full amount paid. You can cancel on your behalf, free of charge, up to 48 hours in advance. After this time, the total amount of the lesson will be invoiced.
  • We invite you to show up 5-10min before the activity, in case of delay of more than 10min, access to the activity will unfortunately be refused.
  • Meet at the FERRANDI Kitchen, 3rd floor of the Galeries Lafayette Maison & Gourmet store (35 Boulevard Haussmann, 75009 Paris).
  • If necessary, you can contact us on 01 73 71 92 66 and on events@galerieslafayette.com
  • For your health avoid eating too fatty, sweet and salty www.mangerbouger.fr"
  • Alcohol abuse is bad for your health, please consume in moderation.
Important information
  • Children under the age of 12 are not permitted in this version of the course. Participants under 16 must be accompanied by an adult.
  • Accompanying persons must also have an admission ticket.
  • If the minimum number of participants is not reached, Galeries Lafayette reserves the right to cancel the class. In this case, you will be refunded the full amount paid. You can cancel on your behalf, free of charge, up to 48 hours in advance. After this time, the total amount of the lesson will be invoiced.
  • We invite you to show up 5-10min before the activity, in case of delay of more than 10min, access to the activity will unfortunately be refused.
  • Meet at the FERRANDI Kitchen, 3rd floor of the Galeries Lafayette Maison & Gourmet store (35 Boulevard Haussmann, 75009 Paris).
  • If necessary, you can contact us on 01 73 71 92 66 and on events@galerieslafayette.com
  • Allergens : lactose, gluten, egg protein, nuts.
  • For your health avoid eating too fatty, sweet and salty www.mangerbouger.fr"
  • Alcohol abuse is bad for your health, please consume in moderation.
Spoken languages English, French

Activity location

Address

Galeries Lafayette Paris Haussmann

35 Boulevard Haussmann, Paris, France


Meeting point

Meet at the FERRANDI Kitchen, 3rd floor of the Galeries Lafayette Maison & Gourmet store (35 Boulevard Haussmann, 75009 Paris).


Parking

Parking 24h/7 days. Entrance at the corner of Blvd Haussmann.


Public transport

Subway : Chaussée d'Antin-La Fayette (lines 7 & 9), Trinité (line 12), Opéra (lines 3, 7 & 8) / RER: Auber (line A), Haussmann-St Lazare (line E) / Bus : lines 20, 21, 22, 42, 53, 68, 81 & 95


Activity provider : Galeries Lafayette Haussmann

Customer reviews

4.9
EXCELLENT

Based on 61 Reviews

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DM

Une expérience formidable

Commenté le 09/08/2025

Le cours de cuisine était facile à réserver et assez facile à trouver (mais attention, il se trouve au n° 35 de la rue Haussmann et non au n° 40). La recette était très facile à réaliser et le repas était finalement très bon. Je pense que je vais pouvoir la refaire chez moi. Seule la sauce est un peu plus difficile à réaliser. Dans l'ensemble, j'ai beaucoup apprécié cette expérience.


Claire

Très satisfaite

Commenté le 26/07/2025

La recette était à la fois technique et pas trop compliquée. Toutes les explications ont été apportées. Le chef était très à l’écoute. Le résultat était délicieux.


ALEXIS

Belle expérience

Commenté le 22/03/2025

Bons conseils techniques et formateur très pédagogique Qualité du vin offert pour la dégustation Matériel mis à disposition et cadre



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